Provisional Scientific Programme

Click here to download programmer (as of 25 June 2025)


Dieticians’ Food Allergy Symposium

Saturday 14 July

14h00 – 14h45 Overview of Food Allergy – George du Toit (UK)
14h45 – 15h30 Diagnosis of Food Allergy and Food Intolerance:

History, SPT, Specific IgE, CRD, food challenges

– George du Toit (UK)

16h00 -16h45 Management of Food Allergy:

Avoidance, suitable replacements, living with

food allergy – Carina Venter (UK)

16h45 – 17h30 Food Allergy Case Presentations

– Carina Venter (UK)

 

Click here to download Dieticians’ Food Allergy Symposium Programme

 


 

 

Saturday afternoon, 14 July

Joint ALLSA (Allergy Society of South Africa) & INDANA (International Network of Dietitians and Nutritionists in Allergy) Session

– A groundbreaking alliance

Presenter: Dr Carina Venter (England)